Semlor: Swedish Almond-Cream filled Cardamom Buns

Semlor jpeg

Ah, Semla.

Where to begin? Firstly, I wish you came into my life earlier. So many years I’ve wasted without your Cardamom goodness.

Secondly, why aren’t you in my life right now?! Why have I eaten you all? Why isn’t there a Swedish bakery down the road from my house, wafting that delicious freshly baked warm bun smell into my house every morning? Continue reading “Semlor: Swedish Almond-Cream filled Cardamom Buns”